Results 11 - 20 of 60 for cranberry-pumpkin bread

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In large bowl, mix together flour, sugar, baking soda, pumpkin pie spice, salt and baking ... batter into two bread pans, greased and floured. Bake ... remove to cooling rack.

In large bowl, mix together flour, sugar, baking soda, pumpkin pie spice, salt and baking ... minutes or until breads test done with wooden pick. ... Makes 1/2 cup glaze.

Combine all dry ingredients and ... greased and floured bread pans. Bake in preheated slow ... 2 loaves standard size or 12 individual loaves.

In large bowl, mix together flour, sugar, baking soda, pumpkin pie spice, salt, and baking ... hour or until breads test done. Cool in pans ... and allspice until smooth.

Combine all dry ingredients and ... greased and floured bread pans. Bake in preheated slow ... for 55 minutes. Test with toothpick for doneness.



Mix all the bread ingredients except for the glaze ... Divide glaze between the loaves of bread, drizzling it over the top of each. Makes 2 loaves.

In large bowl mix together flour, sugar, baking soda, pumpkin pie spice, salt and baking ... minutes or until bread tests done with a wooden ... Makes 1/2 cup glaze.

Preheat oven to 375 degrees. ... time. Stir in pumpkin. Sift dry ingredients together ... minutes or until toothpick inserted comes out clean.

Combine eggs, sugar, oil, and pumpkin; mix well. Combine flour, ... hour or until toothpick inserted in center comes out clean. Makes 2 loaves.

Combine eggs, sugar, oil and pumpkin. Mix well. Combine flour, ... 2 1/2 inch bread pans. Bake in 350 degree ... toothpick in middle of loaf.

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