Results 11 - 20 of 22 for crab stuffed fish fillets

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Drain canned crab meat and slice. Or, defrost, ... and seasonings. Sprinkle fish on both sides with salt ... stuffing on each fillet and spread into an even ... end, roll up fillets and fasten with toothpicks. Cook ... and top with stuffed fish fillets. Cover and bake ... over fillets. Serves 6.

1. Grease 13x9x2 inch baking ... well. 3. Rinse fillets in cold water, pat dry. ... minutes or until fish flakes easily with fork. This ... 3/4 cup shrimp, crab or imitation crab to the ... with a Newburg sauce.

Preheat oven to 350 degrees. ... soft. Mix in crab meat, bread crumbs, 1 teaspoon ... pepper seasoning. Place fillets skin side up. Mound crab ... in center of fish. Over lap ends of ... when pierced with fork.

Remove cartilage from crab meat. In medium bowl, add ... and pat dry fish. Place 2 fillets in single layer, skin side ... fork. Makes 4 servings.

Heat oven to 450 degrees. ... roasting pan. Wash fish. Pat dry. Combine crab meat, cayenne, green pepper, mayonnaise ... more minutes. 4 servings.



(Or any white fish - halibut, ling cod, sole, ... skillet, with flaked crab, cracker crumbs, parsley, 1/2 ... mixture over flounder fillets. Roll fillets and place ... with fork. Serves eight.

Saute onion, pepper, mushrooms in ... vinegar; drain. Add crab. Lay sole flat, spread crab filling over each fillet. Roll and secure with ... chicken broth over fish. Bake at 350 degrees ... sole. Serve. Serves 4.

Mix together crushed Ritz crackers, ... butter, shrimp and crab meat. Rinse fish; take about 2 teaspoons ... top of fish; sprinkle with paprika.

Saute green onion, green pepper, ... in wine. Add crab filling over each fillet; roll and secure with ... chicken broth over fish. Bake at 350 degrees ... at once. Serves 4.

Heat oven to 350 degrees. In ungreased 8 inch square baking dish, place fish. Mix all crab mixture in 1 1/2 quart bowl. Sprinkle mixture over fish.

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