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Results 11 - 20 of 87 for cornmeal pizza dough
1. Place milk and butter ... flour, 1/2 cup cornmeal, sugar, yeast and salt ... to make the dough easy to handle. 3. Turn ... (crust brown, cheese melted).
Blend yeast and 1 cup ... on-off pulses until dough begins to hold together - ... oiled 18 inch pizza pan sprinkled with cornmeal. Top with your favorite ... Makes 1 large pizza.
13. PIZZA SAUCE
Fry garlic and onions in ... or three large pizzas. This will keep in ... generous amount of cornmeal. Pat or roll dough on floured surface until size ... for about 20 minutes.
Heat 1/2 cup of the ... parsley. Prepare the dough and preheat the oven as ... recipe. Shape the pizza dough as directed in the ... Slice and serve immediately.
15. PIZZA DOUGH
Set aside 1 cup flour. ... to make stiff dough. On lightly floured surface, ... (12 inch) round pizza pans or 2 baking sheets, greased and sprinkled with cornmeal. Shape edge into standing ... melted and lightly browned.
16. PIZZA DOUGH
Place a baking sheet on ... 12 inch round pizza pans. Sprinkle each with cornmeal if desired. In a medium ... make a firm dough. Cover; let rest for ... with the warm water.)
Dissolve yeast in the warm ... except for the cornmeal. Beat vigorously 20 strokes. ... pan evenly. Spread dough and add your favorite toppings. ... 20 to 25 minutes.
Pour water into a large ... flour and the cornmeal. Beat the mixture vigorously ... a soft kneadable dough. Turn the dough out ... or about 1 hour.
19. PIZZA DOUGH
Pour water into small bowl. ... and mix until dough forms a ball. Stop the ... the pan with cornmeal, then put dough in ... 450 degrees. Cover pizza with damp cloth and let ... See Pizza Sauce recipe.
1. Pour the warm water ... ingredients until the dough becomes soft and sticky, about ... sheets with the cornmeal. Put four rounds of ... on. Bake the pizzas until the dough turns golden ... Yield: 8 individual pizzas.
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