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Results 11 - 20 of 33 for cornmeal mush
Mix cornmeal, cold water, and salt. ... heat; cover and cook 15 minutes, stirring as needed to keep from sticking. Makes 6 servings, 1/2 cup each.
12. CORNMEAL MUSH
In a medium saucepan bring ... a bowl combine cornmeal, the 1 cup water, ... Serves 4. FRIED MUSH: Prepare Cornmeal Mush as ... or honey. Serves 6.
Mix 1 cup cornmeal and the salt. Stir in ... hours. Remove cornmeal mush from pan, cut into 16 ... and crisp, about 4 minutes. Makes 8 servings.
Mix the cornmeal with the cold water; then ... When cold, cut into slices and fry in fat or shortening until crisp on each side. Serve with syrup.
Combine cornmeal, cold water, salt and ... hot fat. Turn once. When browned, serve with syrup. Great with sausage. A favorite of Annetta's Dad.
Mix all ingredients in a 2 quart microwaveable dish. Cook on high powder, uncovered, 3 minutes. Stir and cook 5 minutes more. Spread in ...
Combine dry ingredients with cold ... Unmold and cut cornmeal mush in 1/2 inch slices. Heat ... skillet. Serve hot with syrup. Yield: 8 servings.
Grease loaf pan, approximately 9x5x3 ... Add salt. Mix cornmeal and cold water in a ... to unmold cornmeal mush. Cut loaf into 1/2 ... or sausage. 9 servings.
In 4 quart heavy pan, ... slowly sprinkle in cornmeal. Stir until you have ... 1/2 of the mush to cover bottom of dish. ... on top. Serve immediately.
Mix cornmeal, cold water and salt. ... heat. Cover and cook 15 minutes, stirring as needed to keep from sticking. Makes 6 servings, 1/2 cup each.
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