Results 11 - 20 of 21 for cook fresh figs

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Dice figs and soak in water for 1 hour. Add sugar and cook on medium heat until of ... dough and cover figs. Cook at 350 degrees for 30 minutes.

12. FIG JAM
Pour boiling water over the figs and let stand for 10 ... dissolve the sugar. Cook and stir over medium heat ... and seal. Makes about 5 pints.

Clip off fig stems and run through a ... aluminum kettle and cook until thickened. Add 1/2 measure ... jars. Seal and process by boiling 5 minutes.

Place figs in a large bowl. Sprinkle ... to boil and cook 10 minutes. Add figs and ... processed and used as topping for pancakes, toast, or ice cream.

15. FIG JAM
To prepare chopped figs: pour boiling water over ... until sugar dissolves. Cook rapidly until thick. Stir frequently ... Makes about 5 pints.



16. FIG JAM
Peel and mash figs to make 4 cups. In ... juice and rind. Cook slowly on low flame. Stir ... in sterilized jars; seal with melted paraffin wax.

Mash or quarter the cleaned, peeled figs. Slice lemon very thin. ... figs and mix. Cook slowly stirring frequently with wooden ... jars and seal immediately.

Wash figs, cut off stems. Place ... add lemon slices, cook over medium heat, stirring constantly ... boiling water 15 minutes. Yields 7 pints.

19. FIG JAM
To prepare chopped figs, pour boiling water over ... until sugar dissolves. Cook rapidly until thick. Stir frequently ... Yield: About 5 pints.

Mix all ingredients in large pot. Cook on high heat until mixture ... until thick, stirring occasionally. Pour into sterilized hot jars and seal.

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