Results 11 - 20 of 38 for comstock pie filling blueberry

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Pour water on gelatin in ... cream. Mix in 1 1/4 cup pie filling. Turn into crust. Refrigerate 2 to 3 hours. Garnish pie with remaining pie filling.

Beat cream cheese, lemon juice, ... cup cake liner. Fill with batter 2/3 full. Bake ... 1 tablespoon of pie filling in depression. Serve. Hints: Use ... cherry, blue for blueberry).

Spray glass pie plate with Pam or grease ... Cool Whip PIE FILLING - CAKE MIX: Strawberry with ... cherry with white, blueberry with yellow. Have tried these combinations, all very good!

In a large bowl mix torn cake pieces, blueberry pie filling and 3/4 of Cool Whip. ... color it has.) Yield: 10 or more servings. 1 tablespoon each.

Slice cake horizontally into thirds. Spread pie filling between the 2 layers. Frost ... tablespoons of the pie filling. Refrigerate until ready to serve.



(Makes 18) Other brands are ... smooth. Spoon on top of wafers. Bake at 325 degrees for 30 minutes. Cool. Spoon pie filling on top of each tart.

In 9 x 13 inch ... over cake. Spread blueberry mix on top. Top with Cool Whip and chill. You can use cherries, strawberries or lemon pie filling.

Make crust of sugar, flour ... topping and spread on cooled crust. Then let set up and top with 2 cans of the blueberry pie filling. Refrigerate.

Tear cake into small pieces and place in large bowl. Mix milk, pudding, and sour cream; blend well. Blend in Cool Whip. Add to cake mixture ...

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