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Results 11 - 20 of 80 for cold meatballs
Combine meat, egg, and half ... Shape into small meatballs and brown in fry pan. ... 1 cup of cold water and mix well; add ... revision to the recipe.
Blend ground beef, salt, pepper, ... into 1 inch meatballs. Heat oil in wok ... additional 5 minutes. Serve at once with rice. Makes 4 servings.
Combine pork, water chestnuts, green ... To freeze, place meatballs in a single layer on ... Mix cornstarch with cold water, add to boiling mixture ... balls. Serve with toothpicks.
14. MEATBALLS
Five times recipe (124 balls) ... beef. Make into meatballs. Place on cookie sheet ... vinegar, soy sauce and liquid. Cook until thick and bubbly.
Blend together ground beef, salt, ... Shape into 1-inch meatballs. Heat oil in wok ... Cook 5 minutes. Serve at once with rice. Yields 4 servings.
Have meats ground twice. Soak bread in cream 5 minutes. Cook onion in 2 tablespoons butter until yellow. Combine crumbs, meat, eggs, onion ...
17. TURKEY MEATBALLS
In bowl, combine all ingredients ... to 2 inch meatballs. In hot skillet, with ... simmer for 1 hour. Serve with rice or cooked noodles. Serves 4.
18. TURKEY MEATBALLS
In bowl combine all ingredients ... to 2 inch meatballs. In hot skillet with ... simmer for one hour. Serve with rice or cooked noodles. Serves 4.
19. TURKEY MEATBALLS
Combine all ingredients in large ... or 2 inch meatballs. In a hot skillet ... and simmer for 1/2 to 1 hour. Serve with rice or cooked noodles.
20. MEATBALL SOUP
Cover rice with boiling water ... mixture. Form 1-inch meatballs and set aside. Makes about ... ahead. Adjust salt just before serving. Serves 6.
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