Heat oven to 350°F. In a medium bowl, combine cookie crumbs, 1/2 teaspoon espresso coffee powder, and melted butter; mix ... refrigerator. Makes 25 bars.
In a large mixing bowl, ... combined. For each cookie, shape a rounded tablespoon ... milk or cold coffee (whichever you prefer) to make a spreading consistency.
Mix cookies and melted butter together. Press ... get soft. Dissolve coffee in kahlua (heat kahlua a ... cool. Chop Heath bars, beat ice cream in ... the side of pan.
Use Oreos crushed in blender. Blend butter and cookie crumbs. Press into bottom of ... pan. Melt candy bar over double boiler. Dissolve coffee in hot water and stir ... Serve with chocolate sauce.
Layer bottom of an 8 ... of the candy bars over the ice cream. Dribble ... and 2 tablespoons coffee liquor. Cover with remaining cookie crumbs. Layer vanilla ice cream ... overnight. Slice and serve.
Preheat oven to 350 degrees. ... brown sugar and coffee. Stir until blended. Press ... 1/4 of Heath bar crumbs over ice cream. Cover ... until ready to serve.
CRUST: Mix cookie crumbs, sugar, and melted butter. ... FILLING: Place chocolate bars and coffee in a heavy saucepan. Cook ... chocolate shavings if desired.