Results 11 - 20 of 27 for coffee cookie bars

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Heat oven to 350°F. In a medium bowl, combine cookie crumbs, 1/2 teaspoon espresso coffee powder, and melted butter; mix ... refrigerator. Makes 25 bars.

Beat sugar and butter; add ... Blend in hot coffee. Pour into 10 x ... tablespoons water. When cool, cut in squares. Makes 1 dozen. Freezes well.

Combine candy bar, coffee granules and hot water in ... Freeze several hours or overnight. Yield: 1 (8" or 9") pie. Freezes well for several weeks.

In a large mixing bowl, ... combined. For each cookie, shape a rounded tablespoon ... milk or cold coffee (whichever you prefer) to make a spreading consistency.

Mix cookies and melted butter together. Press ... get soft. Dissolve coffee in kahlua (heat kahlua a ... cool. Chop Heath bars, beat ice cream in ... the side of pan.



Use Oreos crushed in blender. Blend butter and cookie crumbs. Press into bottom of ... pan. Melt candy bar over double boiler. Dissolve coffee in hot water and stir ... Serve with chocolate sauce.

Layer bottom of an 8 ... of the candy bars over the ice cream. Dribble ... and 2 tablespoons coffee liquor. Cover with remaining cookie crumbs. Layer vanilla ice cream ... overnight. Slice and serve.

Crush 12-18 medium-size chocolate chip cookies or enough to equal 1 ... time. Whip cream with vanilla sugar until stiff. Cover and refrigerate.

Preheat oven to 350 degrees. ... brown sugar and coffee. Stir until blended. Press ... 1/4 of Heath bar crumbs over ice cream. Cover ... until ready to serve.

CRUST: Mix cookie crumbs, sugar, and melted butter. ... FILLING: Place chocolate bars and coffee in a heavy saucepan. Cook ... chocolate shavings if desired.

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