Results 11 - 20 of 3,310 for cobbler in mug

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Preheat oven to 350°F. Melt butter in 9x13-inch casserole dish. Separate half ... 350°F for 45 min to 1 hour or until top crust is golden brown.

This is one easy peach cobbler that can be made with ... into place. Put in peaches and juice from 1 ... until brown and bubbly top and bottom.

Combine all ingredients. Pour this ... top of fruit. Bake in 375°F for about 45 minutes. Canned, fresh or frozen (thawed) fruits may be used.

For pie crust, use either ... with butter. Put in a layer of apples, using ... aluminum foil and reduce heat if edges are browning too quickly.

In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy mix box.



Heat oven to 350°F. Melt butter in a 9x13-inch pan. Mix flour, ... minutes to an hour. Batter will form crust on top of cobbler. Makes 8 servings.

Combine brown sugar and cornstarch in saucepan. Add peaches and toss ... butter, lemon rind and lemon juice. Serve warm over slices of cobbler.

33% calorie reduction from traditional recipe. Place peaches in medium saucepan. Toss with cornstarch, ... For individual peach cobblers, make peach mixture as ... 1/2 packets Equal® sweetener. Equal

Preheat oven to 400°F. Melt ... and medium brown in color. Note: If using fresh ... milk or fruit juice for syrup/liquid from canned peaches.

Bring blueberries to a boil ... baking powder. Cut in butter using a pastry cutter ... second may be covered well and frozen for up to 3 months.

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