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Results 11 - 20 of 1,980 for chunk chicken
Cut chicken into 1-inch strips. In a ... cholesterol, 639.7mg sodium, 1371mg potassium, 34g carbohydrates, 11g fiber, 8.6g sugar, 37.9g protein.
Heat chicken and red hot until heated ... remaining cheese over top, cover, and cook on LOW setting until hot and bubbly. Serve with Ritz crackers.
13. CHICKEN POT PIE
Saute chicken in 2 tablespoons olive oil ... slits in the crust. Brush with beaten egg wash. Bake on a cookie sheet at 375 degrees for 45 minutes.
Place chicken pieces in large bowl. Combine ... reserved sauce; pour over chicken. Bake for at least 15-20 minutes, or until tender. Makes 4 servings.
Combine dressing mix with mayonnaise and pineapple juice. Add chicken, celery and pineapple to ... well to coat. Chill. Makes 4 to 6 servings.
16. HOT CHICKEN DIP
Combine all ingredients in a 1-quart saucepan or fondue pot. Cook over medium heat, stirring often; until blended and heated thoroughly. ...
From the kitchen of Johnsonville® ... pineapple; reserve pineapple chunks and juice. In a large ... Sausage, LLC, used with permission. ® Sausage
In a medium saucepan bring ... Micro-cook or bake chicken chunks according to package directions. Meanwhile, ... center of rice. Makes 4 servings.
Spray 9x13 pan with PAM. Place chicken breast pieces in bottom. Spread ... 45-60 minutes until brown and bubbly. Serve with tossed salad and bread.
20. CHICKEN CHUNKS
Cut chicken into 1 inch pieces. Beat ... heat. Dip chicken chunks in batter. Drain off excess ... towels. Serve with a sweet or sour sauce. Serves 6
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