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Results 11 - 20 of 62 for chocolate covered caramel
Beat together in top part ... coffee for water. Chocolate Seven Minute Frosting: stir 3 ... grated lemon rind. Caramel Nut Frosting: use brown sugar ... top of cake covered with white frosting, allowing the ... Frost Petit Fours: Cover large bread board with parchment ... fruits; chopped nuts, etc.
These decadent chocolate truffles include a salted caramel surprise inside, for a sweet ... baking dish and cover with plastic wrap. Let chocolate ... used with permission. ® Salt
13. MILKY WAY CAKE
Combine candy bars and 1/2 ... Frost with Milk Chocolate Frosting. Yield: one 10 inch ... spreading consistency. Yield: frosting for one 10-inch cake.
14. MILLIONAIRES
Melt caramels in milk over low heat. ... Melt wax and chocolate in heavy saucepan over low ... and return to wax paper. Chill. Makes 3 1/2 dozen.
In saucepan, cook caramels and 2 tablespoons of evaporated ... minutes. Then sprinkle chocolate chips over hot baked crust. ... pan. Makes 36 bars.
16. RAVIOLI COOKIES
Heat oven to 425 degrees. Unfold thawed pastry. Arrange chocolate caramels in 5 rows of 5 ... Cool, sprinkle with powdered sugar. Makes 25 cookies.
17. MILKY WAY CAKE
Combine candy bars and 1/2 ... Frost with milk chocolate frosting. Combine sugar, evaporated milk, ... dropped in cold water forms a soft ball.
Combine caramels and milk in double boiler. ... 15 minutes. Combine chocolate and paraffin in double boiler. ... Place on waxed paper until cool.
Melt caramels and milk over double boiler. ... 15 minutes. Combine chocolate and paraffin in double boiler. ... mixture. Place on waxed paper.
20. MILKY WAY CAKE
Combine candy bars and 1/2 ... until done. Let cool 1 hour. Remove from pan and complete cooling on wire rack. Frost with milk chocolate frosting.
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