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Results 11 - 20 of 36 for chocolate buttercream
Preheat oven to 350°F. Line the muffin tin with cupcake liners. Whisk the flour, baking powder, and salt together in a medium bowl Add eggs ...
Soften butter to room temperature ... little pasty. Variation: For chocolate icing, add cocoa to taste, cutting back on confectioners' sugar.
In a stand mixer or using a hand mixer, beat butter on high until it's soft, about 30 seconds until soft. Add cocoa powder and powdered ...
Grease 9 x 13 inch ... completely. Stir in chocolate chips. Pour into pan and ... minutes. Frost with Buttercream Frosting. Cream butter. Add cocoa ... consistency. Blend in vanilla.
Any pudding recipe cake can ... if necessary. Melt chocolate and butter over low heat, ... if desired. Spread buttercream between layers and on top ... to cover above cake.
Cream butter in small mixer bowl. Add cocoa and confectioners' sugar alternately with milk; beat to spreading consistency (additional ...
Cream ingredients together. Add milk to consistency of icing. Put icing on cake.
Sift powdered sugar and cocoa together and set aside. Cream butter at medium speed of an electric mixer; gradually add sugar and cocoa ...
Stir melted butter into melted chocolate. Add vanilla and powdered ... achieve desired consistency. Spread over warm Triple Chocolate Brownies.
Cream butter in small mixer bowl. Add cocoa and powdered sugar alternately with milk. Beat to spreading consistency (additional tablespoon ...
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