Results 11 - 20 of 69 for chocolate-chop muffins

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Preheat oven to 400°F. Prepare muffin cups with non-stick cooking spray. ... cup brown sugar, chocolate chips and 1/2 cup pecans ... minutes). Makes 12 muffins.

Or can use 1 (12 oz.) package semi-sweet chocolate chips. In a large bowl, ... batter into greased muffin cups, include greasing the edges ... out clean. Remove muffins from oven and cool 5 ... Makes 12 large muffins.

Heat the oven to 350 ... bottoms of 12 muffin cups. In a large bowl, ... in nuts and chocolate chips. Spoon into muffin cups, ... clean. Yield: 12 muffins. Low-fat muffins: 181 calories, ... fat, 42.1 mg. cholesterol.

Heat oven to 375 degrees. Makes 18-20 muffins. Generously grease and flour ... baking powder. Add chocolate chips and pecans. In a ... tester comes out clean.

Into a bowl sift together ... in the rind, chocolate chips, and almonds. Combine the ... buttered 1/3 cup muffin tins. (Tins will be full.) ... pale golden. Let muffins cool in tin for 1 minute.



Heat oven to 375 degrees. Grease 18 muffin tins or line with paper. ... moist. Add mini chocolate chips and walnuts. Fill tins ... with butter and enjoy.

Heat oven to 375 degrees. Line 10 jumbo muffin cups with paper baking cups ... pieces of the chocolate. Reserve 2 tablespoons of ... or until tests done.

Heat oven to 350 degrees. Grease muffin tins. This will make 12 large muffins. Beat butter and brown ... well. Add the chocolate chips and nuts. Bake 20 to 25 minutes.

Beat pureed bananas, eggs, sugar, ... salt. Stir in chocolate chips and nuts. Pour all ... Spoon into greased muffin cups. Bake 350 degrees 25 ... 12 to 15 muffins.

Preheat oven to 400°F. Combine ... flour mixture. Add chocolate chips. Stir until dry ingredients ... Spoon into greased muffin cups, filling 3/4 full. Sprinkle ... stronger flavor. Makes 12.

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