Results 11 - 20 of 21 for chinese baked ribs

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Mash or grind garlic to ... 4 pounds spare ribs, cut into small pieces ... roasting pan and bake at 450 degrees for 10 ... and rice. Serves 4.

Prepare marinade by combining all ... turning several times. Bake in preheated oven 325 degrees ... (Do not place ribs too close to broiler, they ... country ribs. Serves 6.

Cut ribs into serving size pieces. Place ... for 2 hours. Bake ribs, covered, at 350 degrees ... turning halfway through baking. Serves about 6.

Cut ribs into serving-size pieces; place in ... refrigerate 2 hours. Bake ribs, covered, at 350 about 2 hours, turning halfway through baking.

Wash meat thoroughly and drain. ... of mixture over ribs and bake at 325 degrees for 1 ... over ribs and bake for 40 minutes. Serves 4 or more.



Put ribs into large pan. Combine remaining ... roasting pan and bake at 325 degrees for 30 ... continue baking for 30 minutes more. Serves 4-6.

Boil cherry cola in heavy ... to 325°F. Sprinkle ribs with salt and pepper. Wrap ... rimmed baking sheets. Bake until ribs are very tender, ... separately. Makes 6 servings.

Preheat oven to 450 degrees. Rub the ribs with the salt. Combine the ... foil-lined baking pan. Bake for 15 minutes. Pour off ... pan with the ribs.

1. Wash spareribs and dry ... 3. Marinate spare ribs for 45 minutes. Place on baking rack. 4. Bake in 450 degree oven for ... for another 5 minutes.

In blender, whirl apricots including ... excess fat from ribs. Place ribs in large ... foil-lined baking pans. Bake in 350 degree oven for ... over ribs. 8 servings.

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