Use cold water to wash ... in mushrooms, parsley, crabmeat, bread crumbs, salt and ... Add milk and chicken stock, stirring until become thick. ... Lay parsley on top.
In a blender, mix mayonnaise, ... sauce, A-1 sauce, chicken stock, salt, pepper and a ... smooth sauce. Place crabmeat and shrimp in a bowl ... butter on each stuffed flounder. Add a small amount ... when done. Serves: 4.
Ingredients: 11 (broth .. eggs .. mayonnaise .. oz. .. salt .. sauce ...)