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Results 11 - 20 of 37 for chicken primavera
This recipe is also delicious without the chicken breast. Fill a large pot ... grated Parmesan cheese. Serves 4. This is a health conscious recipe.
Cook broccoli, onion, garlic and ... tender. Stir in chicken, salt, and tomatoes. Heat ... sprinkle with Parmesan and parsley. Yield 6 servings.
Slice chicken into thin strips. In a ... through. Place spaghetti on large platter; top with chicken mixture. Sprinkle with cheese. Toss and serve.
In small bowl toss chicken in flour, parsley, and chopped ... tomatoes, and zucchini. Stir over medium heat until heated through. Makes 4 servings.
Saute chicken until cooked. Heat soup, water ... al dente, drain pasta and vegetables. Add cheese, soup and chicken. Adjust seasoning and serve.
Heat oil in large skillet over high heat. Add chicken; sprinkle with salt and ... or refrigerate 4 hours or overnight. Spoon fat from surface.
Cook and stir broccoli, onion, ... minutes. Stir in chicken, salt and tomatoes; heat ... macaroni; sprinkle with cheese and parsley. 6 servings.
Dredge chicken strips in flour and shake ... done. Adjust thickness of sauce with cream if necessary. Serve over cooked fettuccine. Serves: 4.
Melt butter. Over large skillet, chicken, garlic; cook and stir ... until vegetables are crisp and tender. Stir before serving. Makes 4 servings.
Heat oil in 3-quart pan. ... tender. Stir in chicken, juice and soy sauce. ... Spread over hot spaghetti. Serves 6-8. 496 calories per serving.
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