Results 11 - 20 of 48 for chicken piccata white wine

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Dredge chicken in flour, salt and paprika. ... chicken stock, basil, white wine, lemon slices and capers. ... chicken and garnish with fresh parsley.

Coat chicken with flour. In large pre-heated ... lemon juice and wine, scraping to blend browned ... through. Serve garnished with lemon slices.

Dredge meat in flour, salt, ... and place over chicken. Add broth, lemon juice, and wine to pan scrap. Cook 2 ... prepared ahead and baked later.

Pound breasts flat between wax ... warm place. Pour wine into pan and reduce to half. Add chicken broth and lemon juice to ... over chicken and serve.

Pound chicken or veal to even thickness. ... until done. Add wine and parsley and place 1 ... lemon softens. Serve with spaghetti and clam sauce.



Chicken broth - substitute 1 can ... pan with the white wine. Add onion mixture, chicken, ... rice tends to mask the delicate flavor of the broth.

Cut chicken into strips. Combine flour, salt ... with lemon juice, wine, pepper and parsley. Cover ... 3 minutes. Do not over cook. Serves 12.

Coat chicken with flour. Combine butter and ... sliced mushrooms. Add wine and cook 2 minutes. Add ... parsley over it and simmer about 20 minutes.

Season flour with salt and ... of lemon. Add wine and chicken broth. Return cutlets to pan. ... paprika. Cover and simmer 15 minutes. Serve over rice.

Dredge breasts in salt, pepper, ... oil. Then add wine, lemon slices and capers. Saute until reduced and chicken is done. Remove lemon slices ... as garnish with parsley.

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