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Results 11 - 17 of 17 for chicken garam masala
Combine curry powder garam masala (if using) and flour; dredge chicken, reserving excess flour mixture. ... suggested changes to this recipe!
12. TANDOORI CHICKEN
Marinate chicken with all the ingredients pricking ... hours. Keep oil in a pan and lay down chicken. Bake in the oven at 400 degrees for 1 hour.
13. TANDOORI CHICKEN
Remove skin from the chicken and cut each piece into ... Remove from the oven. Lift each piece with a pair of tongs and shake off any excess liquid.
1. Heat oil in a ... powder, paprika and garam masala. Cook for 1 minute. ... 4. Add the chicken pieces. 5. Add salt. Cover ... Serve over basmati rice.
15. MURGH JHAL FREZI
Joint the chicken. Combine marinade ingredients and ... marinade. Follow the rest of the directions. I also recommend you use much less onion.
16. TANDOORI CHICKEN
Mix all ingredients well in ... to hold 4 chickens. Make 3 deep gashes ... of the platter with thin lemon wedges and thin slices of red onion.
17. CHICKEN CURRY
Prepare chicken and set aside. Dice tomatoes ... add the full masala. Cook for 1/2 minute. ... spices are available at local Indian food stores.
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