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Results 11 - 18 of 18 for chicken filo
Pound chicken breasts (skin has been removed) ... 1 sheet of filo dough on a damp towel. ... 400 degrees for 25-30 minutes. (Use 6, freeze 6.)
Mix all of the above ... to: 12 sheets filo 6 chicken breasts, boned and skinned Grated ... and thaw wrapped. Bake at 375 degrees for 20 minutes.
13. CHICKEN FILO
1 sheet filo - brushed with melted butter. ... Place a raw chicken breast (boneless) on pastry in ... parsley flakes Or heat cream of mushroom soup.
Saute onions and mushrooms in ... combine onions, mushrooms, chicken, ham, salt and pepper, ... one sheet of filo and brush with melted butter, ... person. Great for brunch!
Cook bacon until crisp. Chop ... set aside. Brown chicken livers in drippings from bacon. ... and liquid. Cut filo into small triangles or squares. ... or until golden brown.
Cook chicken in broth with onions, parsley, ... pan. Overlap 6 filo sheets to cover the bottom ... dish servings or may be used as an appetizer.
17. CORN FRITTERS
Triangle or short roll. About 3/4 pound. Light vegetable. TO ASSEMBLE: If using frozen corn, let the corn defrost in the refrigerator. Mix ...
Mix flour and butter together. ... above. Stuff each chicken breast with one quarter of ... until cool. Use filo dough sheets one at a ... degrees) until golden brown.
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