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Results 11 - 20 of 58 for chicken filet
Flatten chicken filets with meat mallet. Cut cheese ... of soup and milk. Simmer, covered for 20 minutes or until tender, stirring occasionally.
Sprinkle chicken with salad dressing. Heat olive ... mixture bubbles and thickens. To serve, spoon sauce over each Wellington. Garnish with parsley.
Mix together 1/2 egg and ... to loosen. Coat chicken pieces with mixture. Brown and ... sauce ingredients together. Pour on chicken coating well.
Place chicken between pieces of waxed paper ... cutlet. Simmer about 30 minutes basting every few minutes. Cover with foil as it is simmering.
Season the chicken with salt, garlic and scallions. ... Larger pieces may need 2 or 3 more minutes of cooking. To be served over pasta or rice.
16. CHICKEN SATE
Combine all ingredients in bowl. Soak chicken no longer than 20 minutes. ... minutes (cooks fast). Serve with rice and fresh or grilled veggies.
Cook cut up chicken in fry pan with butter, ... Meanwhile boil fettucini and add to chicken when its finished baking. serve with salad and hot rolls.
Smash the chicken breast filets by pounding them with a ... mustard and spread the mixture on the chicken. Broil the chicken for 15 to 20 minutes.
Cut chicken into strips and sprinkle with ... over the chicken. Dip the chicken into the flour and deep fry until golden brown. Serves 4 people.
20. ELEGANT CHICKEN
Place chicken in greased 9 x 13 ... at 350 degrees for 45 to 60 minutes or until chicken is tender. Serve with almond rice. Yield: 8 servings.
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