Results 11 - 20 of 36 for chicken drums

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Heat oven to 425 degrees. ... in bowl. Dip chicken drum sticks into butter. Roll in ... uncovered until done, about 50 minutes. Makes 6 drum sticks.

Wash and pat chicken pieces with paper toweling. Sprinkle ... almonds. Serve rice, topped with some of the sauce, with the Country Captain Chicken.

Preheat oven to 350 degrees. ... even layer. Sprinkle chicken with seasonings; place on top ... chicken is tender, 50-55 minutes. Makes 3-4 servings.

Put corn flakes into a ... mixed. Rinse the drum sticks under cold water. Use ... dry them. Put chicken pieces on a piece of ... 1 cup of crumbs.

Heat the oven to 375 ... crumbs. Coat the drum sticks with the mustard mixture ... oil. Cook the chicken in the preheated oven until ... fresh vegetable. Serves 4.



Dip chicken in mixture of butter, pepper ... package dry dressing mix. Bake at 350 degrees for 25-30 minutes or until browned. Sprinkle with paprika.

Remove skin and make (2) incisions into each leg, then sprinkle with salt, pepper and red paprika and rub well into meat. A prior ...

Heat oven to 375 degrees. ... visible fat from chicken parts. Place in baking dish. ... and juices run yellow (not pink) when pricked with fork.

Mix ingredients together and marinate cut-up wings overnight. Place wing parts in shallow baking pan and pour remaining liquid over them. ...

Cook first 4 ingredients on stove about 10-15 minutes and let cool. Cut tips off wings and discard. Split other 2 parts of wing and arrange ...

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