Results 11 - 20 of 20 for chicken chardonnay

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Preheat oven to 350 degrees. Trim fat and cartilage from chicken breasts. Mix together mustard and ... for 18 minutes or until cooked thoroughly.

Melt butter in pan and cook chicken. Add garlic and lemon. ... and drain. Combine chicken and noodles and add cream, cheese and wine. Mix well.

Beat chicken into thin pieces and cut ... noodles, buttered and sprinkled with parsley. Also, cooked, buttered carrots and broccoli or green beans.

Saute onion, celery, and carrots in butter for 15 minutes stirring frequently. Add potatoes, wine and stock. Cover and cook for 30 minutes ...

Arrange broccoli in shallow 9x13x2 ... Lay turkey or chicken over broccoli in baking pan. ... degrees for 20 minutes or until bubbly. Serves 8.



Mix egg, milk and garlic. Soak chicken for 2 hours or more. ... cheese over chicken in the last 10 minutes of baking. Serve with rice or noodles.

Saute chicken in 1 tablespoons cooking oil. ... remaining seasonings and Chardonnay. Cover and cook 10 ... heat. Serve gravy over mashed potatoes.

Combine all ingredients except 1/4 cup wine. Simmer 10 minutes. Put in two cracked crabs and heat slowly 10 to 15 minutes. Pour in 1/4 cup ...

In a 3-4 quart pan ... pan and add Chardonnay. Stir over medium heat ... entree. Accompany with a salad and Chardonnay. Approximately 110 calories.

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