Results 11 - 20 of 236 for chicken breast breaded oven

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Rinse chicken pieces and pat dry. In ... on lightly greased baking sheet. Bake at 375 degrees for 50 minutes, or until crisp. Makes 8 servings.

Preheat oven to 400°F. Dip chicken in egg, then bread crumbs, coating well. In a ... 170°F and is no longer pink. Serve with hot cooked pasta.

Split chicken fillets in half; pound until ... down, in a shallow pan. Bake in a 450 degree oven for 20 to 30 minutes or until golden and tender.

Preheat oven to 425 degrees. Lightly butter ... baking dish. Pound chicken to 1/4 inch thickness. Combine ... center of chicken breasts. Fold ends over and ... then coat with bread crumbs, covering completely. Arrange in ... 20 to 25 minutes.

Heat oven to 400 degrees. Coat chicken with mixture of flour, salt, ... Parmesan cheese and bread crumb mixture. Let stand 5 ... fork or slotted spoon.



Cut chicken into bite-size cubes. Mix with ... one hour. Combine bread crumbs and cheese. Roll chicken ... in a preheated oven (475 degrees) about 8 minutes. Makes 4 servings (220 calories each).

Preheat oven to 325 degrees. Combine bread crumbs, Parmesan cheese, parsley and ... coated pan and bake for 35 minutes. Yield: about 12 servings.

Spray a 14 1/2 x ... dry rice. Arrange chicken breasts on top of broccoli-rice mixture. ... Sprinkle generously with bread crumbs and Parmesan cheese. Cover ... Makes 6 generous servings.

Preheat oven to 325 degrees. Spray rack ... Lightly coat each breast with mustard-mayo mixture, then roll ... minutes or until chicken is tender. (Do NOT turn chicken.) 4 to 6 servings.

Mix together Parmesan cheese, parsley, ... red pepper. Dip chicken in melted butter, then into ... and lastly into bread crumbs. Place chicken in uncovered ... bouillon cubes and water.

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