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Results 11 - 20 of 1,570 for cherry nut cake
Put ingredients into a 9 x 13 inch ungreased pan, mix with fork, and bake in 350°F preheated oven for 45 minutes. Cool, then sprinkle ...
Preheat oven to 350°F. Grease ... pineapple. Sprinkle dry cake mix evenly over mixture, then the chopped nuts over all. Slice the chilled ... until golden. Serve warm.
13. CHERRY NUT CAKE
Mix cake mix according to directions, use ... medium for 2-3 minutes, uncovered until soft. Mix with sour cream and spoon on cake or brownies.
Grease a 9 x 13 ... pineapple. Sprinkle dry cake mix over fruit. Spread nuts over cake. Slice butter into ... 50 minutes or until golden brown.
15. CHERRY NUT CAKE
Layer cherry filling in 9x13 inch ungreased pan. Sprinkle cake mix on top. Cut butter ... mix. Put 1 nut on each pad of butter. ... degrees for 45 minutes.
Beat egg whites until frothy. ... Add cherries and nuts. Fold in meringue. Pour ... degree oven for 25 to 30 minutes. Yields: two 9-inch layers.
9x12 pan. Rinse the pie can with 1/3 to 1/2 cup water. Mix by hand. Bake at 350, 45 minutes to 1 hour. Glaze with thin powdered sugar ...
Grease 13 x 9 inch ... baking dish. Spoon cherry-pie filling over pineapple. Sprinkle dry cake mix, then chopped pecans over ... golden. Makes 12 servings.
Preheat oven to 350 degrees. Grease bundt cake pan. Cream together butter and ... halved cherries and nuts to mixture. Pour into a ... hours at 350 degrees.
Cream butter and cream cheese together, ... sugar. Beat until smooth. Add flavoring; blend well. Fold in nuts and cherries. Spread on cool cake.
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