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Results 11 - 20 of 252 for cherry nut bread
11. CHERRY NUT BREAD
Cream butter and sugar, then ... well. Add flour, nuts and drained cherries. Pour into ... loaf pans. Bake at 350°F for 1 hour and 25 minutes.
Mix ingredients in order, stirring chips, cherries, and nuts in by hand. Bake in ... or 1 regular loaf pan for 40 to 50 minutes at 350 degrees.
Cream sugar, shortening and eggs. Add buttermilk. Mix in dry ingredients. Bake 1 hour at 350°F. Makes 2 loaves.
Mix. Bake at 350 degrees for 40 to 45 minutes in a greased loaf pan.
Beat eggs and sugar. Add the next seven ingredients, mix well. Fold in cherries and chocolate chips. Put in large loaf pan. Bake at ...
Mix eggs, sugar, rum flavor, ... powder, salt, soda, nuts, chocolate chips and candied cherries. Place in 2 bread pans and bake at 325 ... up to 1 years.
17. CHERRY NUT BREAD
Drain and chop cherries. Reserve ... Pour over warm bread. Cool. Store in covered ... paper and then aluminum foil. Refrigerate. May be frozen.
Combine shortening, sugar, salt and eggs in a mixing bowl; beat well and set aside. Combine flour and baking powder; mix well. Drain ...
19. CHERRY NUT BREAD
Mix Filling ingredients. Set aside. ... and water. Add bread mix and stir. Pour 1/3 ... bread mixture over cheese. Bake 1 hour at 350 degrees.
Cream butter and sugar and ... the lemon juice, nuts and cherries. Mix well and ... degrees for 1 hour. Let stand 15 minutes, then remove from pans.
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