| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 90 for cheese velveeta mayonnaise
Combine in medium saucepan, all ... except pimentos. Cut cheese into small blocks and let ... pimentos with mixture. Put in container and refrigerate.
12. PIMENTO CHEESE
Melt cheese in double boiler. Add egg, ... 30 minutes in a low-medium heat in double boiler. Cool mixture. Add 1 cup mayonnaise. Makes 1 quart.
Grate the cheeses and mix together. Add mayonnaise, sugar, salad, mustard and ... rest of ingredients and blend well. Delicious cracker spread.
14. PIMENTO CHEESE
Shred Velveeta and cheddar cheese into a large bowl. Add pimentoes, mayonnaise, mustard and salt (if you want it). Mix until fairly smooth. Enjoy !
Melt Velveeta cheese until soft enough to stir in mayonnaise and horseradish. When melting cheese ... all together and serve on snack crackers.
Grate the cheese and mash pimentos; put together ... sugar and enough mayonnaise to make it smooth and ... in container and keep refrigerated.
Mash cheese with fork or melt slightly until soft, cool add mayonnaise and sugar. Chill and spread on bread.
18. CHEESE POTATOES
Mix hash browns with melted cheese, mayo and onion. Pour in 9 x 13-inch pan. Sprinkle bacon bits on top. Bake at 350°F for 25 to 30 minutes.
19. PIMIENTO CHEESE
Grate cheese. Chop pimientos, but do not drain. Mix cheese and pimientos. Add sugar, salt, pepper and vinegar. Stir in mayonnaise. Refrigerate.
20. CHEESE DIP
Melt cheese in microwave. Mix all other ingredients well. Add to cheese. Mix well. For best taste, let set overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables