| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 155 for cheese swirls
Cream sugar and cream cheese. Add eggs, one at ... other section of batter. Bake in souffle dish or cheesecake pan. Bake at 350 degrees for 1 hour.
Combine, press onto bottom and ... springform pan. Combine cheese, 1/2 cup sugar and ... Loosen from rim of pan, cool before removing rim from pan.
Combine graham cracker crumbs, cinnamon ... slightly. Beat cream cheese with electric mixer until light ... cheesecake mixture; gently swirl with a knife. Bake at ... Makes one 9-inch cheesecake.
Beat cream cheese, 3/4 c. sugar, and ... a marble effect. Bake at 325°F for 55 minutes or until center is almost set. Refrigerate 4 hours.
Mix cream cheese, sugar and vanilla at ... on top. Gently swirl with toothpick. Bake at 350°F ... Serve topped with remaining pie filling.
Combine crumbs and butter; press ... pan. Combine cream cheese, 1/2 cup sugar and ... cool before removing rim of pan. Chill. 10 to 12 servings.
Heat oven to 325°F. Combine ... 2 cups cream cheese batter. Stir rest into remaining ... batter into crust. Swirl in cream cheese mixture. Bake ... set. Makes 12 servings.
Combine crumbs and butter; press ... springform pan. Combine cheese, 1/2 cup sugar and ... before removing rim of pan. Chill. Yield: 10-12 servings.
Preheat oven to 325 degrees. ... bowl, beat cream cheese until light and creamy. Gradually ... with plain batter. Swirl with a knife to marbelize. ... only about 30 minutes.
Preheat oven to 350°F. Grease ... pan. Beat cream cheese and butter in small mixer ... cream cheese mixture; swirl lightly with spatula for marbled ... 1 1/2 inch squares.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables