Results 11 - 20 of 79 for cheese strudel

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Cut butter into flour as ... bread crumbs. Place cheese filling along one edge. Roll ... minutes at 375 degrees. Sprinkle with powdered sugar.

(Save egg whites.) Mix cream cheese, sugar, vanilla and egg ... 30 minutes or until golden brown on top. Let cool completely, slice and serve.

Blend well soft cream cheese and butter. Add flour and ... warm into 1/2 inch slices. Sprinkle with powdered sugar. Store in covered container.

Bring filling ingredients to room temperature (about 1 hour). Combine together until well blended. Refrigerate overnight to thicken. Using ...

Thaw pastry shells 20 minutes. Mix cheese, yolks, sugar, almonds, flour, ... until puffed and golden brown. Serve warm or cool on rack. Serves 12.



Spread one can of rolls on bottom of ungreased 9 x 13 inch pan. Mix filling until fluffy and pour over crust. Spread other can of rolls ...

Blend together; divide into 3 balls. Chill. Roll each ball into rectangles. Spread with apricot preserves or whatever filling you desire. ...

Blend as for pies. Add: 1/4 c. cold water or pineapple juice 3 tsp. white vinegar Blend well, separate into 2 balls. Refrigerate several ...

Combine cottage cheese, melted stick butter, feta ... and put one strudel leave on bottom then add ... degrees for about 40 minutes or light brown.

Saute onions in 2 tablespoons ... Combine onions, cream cheese, Swiss cheese, caraway seeds ... to use. Bake at 400 degrees for 15-20 minutes.

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