Results 11 - 20 of 39 for cayenne jelly

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Mix all ingredients together. Refrigerate ... cloves, mustard, and cayenne in a saucepan. Heat on ... soft. Stir in jelly and heat through until it ... the pork. Triple Recipe.

Cut steak into pieces about ... the meat with cayenne, add the wine and jelly. Cover and simmer until pink on the inside when cut with a knife.

Season with butter and parsley. Roast in 450 degree oven for 10 minutes. Baste frequently. Lower oven to 350 degrees for 35 minutes ...

Sprinkle venison steak generously with ... sauces: Simmer butter, jelly, lemon juice, water, salt ... together until thickened. Serve over steak.

Blend peppers, cayenne and vinegar in blender. Add ... from heat; slightly cool. Add 1 bottle of liquid pectin. Put in jars and seal with wax.



Remove seeds and grind peppers. ... Taste and add cayenne pepper if desired. Pour into ... or crackers. You can also add food coloring to jelly.

Chop - do not put ... vinegar, sugar, and cayenne pepper in large cooking pot. ... Philadelphia cream cheese - you may use other biscuit also.

Slice peppers thin and puree with vinegar. Put peppers, pectin and pepper in kettle. Boil 1 minute. Skim foam; add sugar and stir well. ...

Grind cleaned peppers with 1/2 ... serve: Cover square of cream cheese with Jelly and serve with Ritz crackers. Makes approximately 8 half pints.

Grind peppers and save juice. ... and vinegar. Add cayenne pepper, coloring and liquid Certo. ... cheese and top with jelly. Serve with any meat.

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