Results 11 - 20 of 399 for casserole saltine casseroles

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Preheat oven to 350°F. Grease a casserole dish. Put a layer of asparagus spears, then crumbled saltines, crumbled bacon, sliced mushrooms, ... always need one around.

In pan cook bacon until crisp, reserving 2 tablespoons of grease for sauce mix. Fry onion until cooked and caramelized. Set aside. In a ...

Mix together main ingredients and pour into greased baking dish. Sprinkle on topping mixture. Bake at 350 degrees for 40 minutes.

Cook enough squash and 2 ... for 1 quart casserole. Drain. Add 1/2 can ... to taste. Four saltine crackers blended into a meal ... in 350 degree oven.

Drain vegetables well. In a ... in an oven-proof casserole dish and cover. Bake 45 ... with butter. Return to oven for 15 minutes or until brown.



Make crust of crackers and butter. Use 9-inch pie pan. Sauté onions in 1/4 cup butter until brown. Put onions on crust top with ...

Put beans and onions in casserole, drained. Add soup, sprinkle ... with butter and sprinkle with Parmesan cheese. Bake until bubbling real well.

Beat eggs until frothy, stir ... greased 1 quart casserole. Bake at 350 degrees ... until top browns and knife inserted in center comes out clean.

Combine undrained mixed vegetables, onion, celery, mayonnaise, cheese, and salt in bowl; mix well. Spoon into buttered baking dish. Top ...

Melt butter in 3 quart ... a greased shallow casserole. Top with turkey mixture. ... in 375 degree oven for 20 minutes or until lightly browned.

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