Results 11 - 20 of 32 for carrot cake mayonnaise

Previous  1  2  3  4   Next

Combine bread crumbs and butter. ... crust. Top with carrots, more cheese mix, then ... ingredients together and spoon over slices of baked cheesecake.

Preheat oven to 350 degrees. ... large bowl, beat mayonnaise, brown sugar, and granulated ... in drained pineapple, carrots, raisin, nuts, and vanilla. ... of our carrot cake the first time we tested ... Refrigerate leftovers. Serves 12.

Grease and flour 2 (9 x 1 1/2-inch) round cake pans or a 13 x ... beat eggs, sugar, mayonnaise and undrained pineapple until well ... mixed. Stir in carrots and walnuts. Turn into prepared ... pineapple and combine thoroughly.

Grease and flour 9x13 baking ... the eggs, sugar, mayonnaise, pineapple and 1/2 cup ... minutes. Cool and frost or sprinkle powdered sugar over top.

Mix first 5 ingredients. Set ... ingredients. Beat at medium speed. Blend all ingredients. Bake in 9 x 13 cake pan at 350 degrees for 30 to 35 minutes.



Grease and flour 2 (9 ... beat eggs, sugar, mayonnaise, pineapple and 1/2 cup ... 1/2 cups unsifted confectioners' sugar until light and fluffy.

Grease and flour 2 loaf ... beat eggs, sugar, mayonnaise, drained pineapple and 1/2 ... teaspoon rind of lemon. Beat in 1 1/2 cups extra fine sugar.

Grease and flour six 5 ... eggs, sugar, real mayonnaise, crushed pineapple and 1/2 ... cups unsifted confectioner's sugar until light and fluffy.

Combine first 3 ingredients, beating ... and sides of cakes with Silky Lemon Frosting. Yield: ... Stir in lemon rind and juice. Yield: 2 1/4 cups.

Mix all ingredients together. Pour in greased 13 x 9 x 2 inch pan. Bake at 350 degrees for 55 minutes. 20 to 24 squares.

Previous  1  2  3  4   Next

 

Recipe Index