Results 11 - 20 of 23 for carob bar

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Heat oven to 350°F. Grease ... at 350°F for 15 to 20 minutes or until light golden brown. Cool completely. Cut into bars. Makes 24 bars.

Preheat oven to 350°F. Mix ... powder. Mix both mixtures until combined. Stir in carob chips. Pour into 9 x 11 greased pan. Bake 25 minutes.

Line 9x13 inch pan with ... remaining ingredients except carob. Cool slightly. Add carob; ... minutes. Cut into bars. Store in refrigerator. Makes about 3 dozen.

Melt together carob chips, peanut butter and butter. ... germ, nuts and sesame seeds. Mix well. Press into buttered 9 x 13-inch pan. Chill and cut.

Melt butter and chips together. Add remaining ingredients. Put into a buttered 9 x 13 pan.



Melt chips and butter. Add remaining ingredients. Pour into 9 x 13 pan. Refrigerate; cut into small squares. Great snack for kids!

Bring to rolling boil. Boil one minute. Remove from heat. Add 1/2 cup crunchy peanut butter; stir in. Then add 3 cups oatmeal. Put in pan ...

Grind nuts or seeds to ... pan, sprinkle with carob powder and sesame seeds. Chill ... container and refrigerate or freeze. Serves 2 1/2 dozen.

In a small saucepan, mix: 1 c. water Bring to a boil over very low heat, stirring constantly. Cook for 5 to 8 minutes or until the syrup is ...

Mix granola, peanut butter and ... pan. Top with carob chips. Bake about 4 minutes ... knife. Cool and cut into squares. Store in refrigerator.

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