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Results 11 - 20 of 75 for caramel rolls ice cream
Heat oven to 350 degrees ... small bowl, combine caramel topping and 3 tablespoons flour. ... bars. HIGH ALTITUDE--Above 3500 feet: No change.
Cook all ingredients over low ... minute, lightly. Pour caramel mixture into pan (to be used for baking rolls), place rolls on top ... degrees until golden brown.
375 degree oven. Place butter ... Add nuts and ice cream topping; mix well. Do not ... golden brown. Immediately turn into serving platter or pan.
Mix cinnamon and white and brown sugars. Roll each biscuit in this mixture. ... over biscuits. Drop ice cream by teaspoonfuls over the biscuits. ... 30 to 40 minutes.
Thaw frozen bread dough and cut into pieces. Roll pieces into a cinnamon and ... let raise. When rolls are raised make caramel sauce in pan over low ... over onto another pan.
Melt together first 4 ingredients ... pan. Place frozen rolls in pan. Cover and let ... minutes until dark brown. Flip onto cookie sheet and eat.
Quarter them and roll in cinnamon and sugar and ... to boil: Pour boiled mixture over top of biscuits and stir. Bake 30 minutes at 350 degrees.
Combine the flour, the oats, ... top is golden brown. Let stand for 15 minutes before serving. Serve with a scoop of caramel ice cream. Serves 8.
Heat oven to 350 degrees. ... and nuts. Blend caramel topping and 3 tablespoons flour; ... cut into bars. (Chill for easier cutting.) 36 bars.
In 10-inch heavy skillet with ... mixture from refrigerated caramel rolls; add orange peel, orange ... Serve warm with cream or ice cream. Makes 8 servings.
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