1 1/2 cups ice cream
1/2 cup (1 stick) butter
1 cup brown sugar
1/2 cup white sugar
1 pkg. Rhodes frozen cinnamon rolls (1 doz.)

Melt together first 4 ingredients in microwave. Pour into greased 9x13-inch pan. Place frozen rolls in pan. Cover and let rise overnight.

Bake at 350°F for 25 to 30 minutes until dark brown. Flip onto cookie sheet and eat.