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Results 11 - 20 of 2,570 for canned peas
Fry up the bacon in a stock pot, so you can keep the bacon fat to ... add the black-eyed peas or navy beans, whichever you ... tastes good, it's ready.
The best and the easiest ... of chicken, water, peas, carrots, and your choice ... Crock-Pot. Stir occasionally. Cover again until ready to eat.
Preheat oven to 400°F degrees. ... Add chicken and can of peas and carrots. Sprinkle cheese on ... Bake for 20 minutes or until golden brown.
In blender combine dressing mix, ... Pour over pasta, peas, and seafood in large skillet. Cook over low heat until hot. Makes 4 to 6 servings.
Slice off excess fat from chuck and cut into bite size pieces. Add all ingredients into Crock-Pot. Add more or less ingredients to size ...
Wash black eye peas in a colander or strainer. ... for 10 minutes or so. Add this mixture to the black eyed peas and cook for about 10 minutes.
Saute onion and celery in 1/4 cup butter. Add vegetables to cream of mushroom soup and 1/2 cup mayonnaise. Spread in baking dish. cover ...
18. TURKEY SOUP
Wrap the turkey legs in foil and cook in the oven on 200°F for about 1 1/2 hours. Let cool. Pour the liquid from the turkey leg into a ...
19. TUNA CASSEROLE
Preheat oven to 375°F. Boil the noodles and peas together in a medium saucepan ... minutes in a 375 degree oven. Makes about 5 good portions.
20. BEEF CASSEROLE
Brown hamburger in skillet, add onion. Cook macaroni following package directions, but leaving slightly underdone. Preheat oven to 350°F. ...
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