| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 39 for canned homemade spaghetti sauce
Prepare Artichokes: Cut 1 inch ... dish, add extra hearts (optional) and smother with sauce. Bake in oven at 350 degrees for about 1 1/2 hours.
Boil pasta until just tender. Heat large frying pan and add oil, beef and garlic salt. Saute until brown. Drain fat. Add all remaining ...
Bring 4 quarts of water ... it with the sauce. Pour all into a ... uncovered at 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.
Bring 4 quarts of water ... it with the sauce. Pour all into a ... uncovered at 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.
Bring 4 quarts of water ... it with the sauce. Pour all into a ... uncovered at 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.
16. STUFFED SHELLS
Prepare spaghetti sauce. Prepare shells as directed; ... Mozzarella cheese. Bake in preheated 350 degree oven for 30 minutes or until sauce bubbles.
Bring 4 to 6 quarts ... mix with the sauce. Pour mixture into 3 ... degrees, uncovered, for 25 minutes or until all is bubbly hot. Serves 6 or more.
18. CHICKEN LASAGNA
Boil water, cook noodles. Cut ... 1/4 inch of spaghetti sauce Single layer of noodles Half ... on top. Let stand for 10 minutes before cutting.
In large pot, put in tomato sauce and whole tomatoes and water. ... meatballs and Italian sausage and add to sauce. Let cook 1 hour on low heat.
Mix all ingredients. Cook in ... Reduce to simmer and cover. Stir occasionally to prevent scorching. Simmer 6 to 7 hours. Serve over spaghetti.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables