In 9x13" pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes with green chilies, ... refrigerate until ready to bake. Serves 6-8.
Combine mashed avocado, 1 tablespoon ... lime juice, shredded chicken, and next 3 ingredients ... to 425°F. Divide tortilla chips evenly among 3 ovenproof ... not skimpy on taste.
Spray large skillet with non-stick cooking spray (Pam). Add chicken; cook on medium-high heat ... half of each tortilla. Sprinkle evenly with cheese. Fold tortillas in half to enclose filling. ... into wedges to serve.
In a large pan mix together the cooked rice, chicken, green chilies, taco seasoning and 2 cans enchilada sauce. When hot, fill a tortilla with a spoonful of mixture ... up. Place filled tortillas in a large casserole pan ... family likes it spicy.
Fry onions and chilies together ... Tear apart 4 tortillas per layer. Begin with sauce ... tortillas, more sauce, chicken and then cheese. Continue with ... minutes at 350 degrees.