Results 11 - 20 of 49 for candy glass

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Melt chocolate chips and butter in a double boiler, then add marshmallows, walnuts, and coconut. Next, roll into long rolls and in coconut ...

Melt chocolate chips and butter in double boiler. Cool. Add nuts and marshmallows. Sprinkle coconut on sheet of wax paper. Spoon mixture on ...

Boil ingredients to hard crack stage (300 degrees). Remove from heat. Stand back from pot and add 1/2 teaspoon red food color and 3/4 ...

Melt butter, chips and mint flavoring and cool a little. Then add walnuts and colored marshmallows. Put on wax paper and roll in a log. Put ...

Put sugar, water and Karo ... cracking stage. While candy is boiling, butter 13 x ... after hard, crack with knife. Store in airtight container.



Combine sugar, syrup and water ... 290 degrees on candy thermometer. Remove from heat and ... sugar. Makes 2 1/4 pounds. I use scissors to cut mine.

Cook sugar, water and syrup to 260 degrees. Add desired food coloring and continue to cook to 280 degrees. Remove from heat and add ...

Cook until it spins a thread (more than one thread). When ready, pour out on greased platter or marble slab. When cool, coat with powdered ...

Mix all ingredients in pan. Cook on high. Once it starts boiling let boil for 15 minutes. After done boiling, pour into buttered bread pan. ...

Melt together chips and peanut ... get the prettiest slices and it looks like a window glass. Don't worry, the wax paper will peel off easily.

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