Results 11 - 14 of 14 for butterfinger ice cream cake

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Bake cake as directed in 13 x ... cover cake. Pour 1/2 of crushed candy bars over cake. Top with Cool Whip, then with the rest of the candy bar.

Layer ice cream sandwiches, cool whip, ice cream sandwiches, cool whip - crush candy bars and sprinkle on top.

Break cake and put in bottom of ... milk. Add softened ice cream. Pour over cake. Refrigerate. ... sprinkle over Cool Whip. Refrigerate overnight.

Freeze Butterfingers for 5-10 minutes. Combine saltines, ... into a 9X13-inch cake pan. Place cake pan in ... mix.  Mix in ice cream until creamy. Put pudding-ice cream ... hours or overnight.  

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