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Results 11 - 20 of 135 for breakfast cinnamon roll
Preheat convection oven to 325°F. ... syrup, honey, oil, cinnamon and vanilla in a saucepan. ... container, or freezing. Makes about 30 servings. .
Combine hot roll mix, yeast packet, 1/4 cup Equalâ and 1-1/2 teaspoons cinnamon. Stir in hot water, ... substitute 3 packets Equal® sweetener. Equal
Add oats, egg whites, cinnamon, and water together and ... syrup or it is even moist and fluffy enough to be eaten plain for a healthier version!
Pour into a 9x13-inch pan and bake in a preheated 350°F oven for 30 minutes. Let cool and cut into serving size pieces. . Smith
Grease Bundt pan and sprinkle with pecans. Place frozen rolls around in pan. Then sprinkle ... brown sugar and cinnamon to butter; mix. Drizzle butter ... degrees for 30 minutes.
Spray Bundt pan with Pam. ... Put frozen dinner rolls in pan. Pour melted butter on rolls. Sprinkle cinnamon on top. Sprinkle butterscotch pudding ... 350°F for 25 minutes.
Prepare the night before: Grease ... pan. Spread frozen rolls evenly in pan. Sprinkle dry ... Mix together butter, cinnamon, and brown sugar. Spoon ... raise overnight. For breakfast: Place in 350 degree ... plate and serve warm.
Place frozen rolls in well greased bundt pan ... rolls. Sprinkle with cinnamon and nuts. Let rise on ... degrees. Turn out immediately on large plate.
19. BREAKFAST ROLLS
Sprinkle pudding over rolls. Top with nuts. Blend butter, sugar and cinnamon. Bring to boil; cool. ... A.M. bake for 25-30 minutes at 350°F.
20. BREAKFAST ROLLS
Combine flour, sugar, salt and ... overnight. Next morning, roll dough on floured board into ... with sugar and cinnamon. Roll up tightly, beginning ... and serve. Yield: 36.
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