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Results 11 - 20 of 66 for brand muffins
Mix ingredients. Cut English muffins in half as you normally ... halves into eighths so that each 1/2 makes 8 bite-size pieces. Broil 3 minutes.
Mix the first 5 ingredients ... tinted almonds in top for stem. Put each strawberry on muffin cup paper. Store in an airtight container. Makes 30.
Combine first four ingredients and spread into a buttered 9 x 13 inch pan. Spread sour cream over this. Sprinkle grated Cheddar cheese over ...
14. OATMEAL MUFFINS
(Or 1/2 cup Masa and ... 2 1/2 inch muffin pan with paper baking cups. ... microwave book instructions. Also, I have used my G. E. Toaster oven.
Preheat oven to 400 degrees. ... (2 1/2 inch) muffin cups. In medium bowl, combine ... minutes or until tester inserted in center comes out clean.
Mix flour, sugar, baking powder, ... Spoon into greased muffin pans. Bake at 400 degrees ... warm. Makes 1 dozen. Nutritious and Kids love em!!
Place Shredded Wheat and bran ... Spoon batter into muffin cups or greased muffin tin ... Batter will keep well for up to 6 weeks. Yield: 4 dozen.
Low fat substitute is 1 ... with this. Fill muffin cups 2/3 full and bake ... unused portion will keep as long as six weeks in the refrigerator.
Combine and mix well Raisin Brand, flour, sugar, and baking ... bake, fill greased muffin pans 2/3 full. Bake at 400 degrees for 15-20 minutes.
Place bran cereal in large ... cups - 12 muffins - 1 minute medium, 30 ... minutes high. 6 muffins - 4 1/2 minutes medium, 1 1/2 - 2 minutes high.
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