Results 11 - 20 of 61 for bran salads

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Combine dry ingredients. Stir in liquid and berries all at once, just until blended. Fill standard 2 1/2 inch cups. Bake at 400 degrees for ...

Mix together bran flakes, sugars, flour and soda. ... needed. To bake, fill greased muffin tins 3/4 full. Bake about 20 minutes at 400 degrees.

Mix dry and moist ingredients separately. Then add the moist to the dry stirring with fork only until the dry ingredients are wetted. Spoon ...

Mix together; bake in greased muffin tins. Bake at 350°F for 20 minutes.

Mix dry ingredients including nuts in large mixing bowl. Beat eggs well. Add oil and buttermilk to eggs. Then, add liquids to dry ...



Use a large bowl or a 5-quart ice cream bucket for mixing the above. Pour beaten eggs, oil and buttermilk into the dry ingredients and stir ...

Pour 2 cups boiling water ... Kelloggs 100% All Bran, set aside and cool. ... fill muffin tins 3/4 full. Bake at 400 degrees exactly 20 minutes.

Sift flour, sugar, baking powder and salt. Stir in bran; mix remaining ingredients. Add ... pans 2/3 full. Bake at 400 degrees for 20-25 minutes.

Sift together flour, sugar, baking ... salt. Stir in bran. Mix remaining ingredients. Add ... degrees for 20-25 minutes. Makes about 10 muffins.

Preheat oven to 350 degrees. ... set aside. Combine bran cereal and milk in a ... stand until thoroughly cooled before slicing. Yields: 1 loaf.

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