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Results 11 - 20 of 76 for boiled raisin cake
Mix raisins, butter, sugar, and water; boil for 10 minutes, stirring frequently. ... 20 minutes at 300 degrees then 40 minutes at 350 degrees.
Grease and flour 8" square ... 350 degrees. Combine raisins, butter and 1 cup ... a beautiful round cake which is easy to serve ... Spread on cooled cake.
Preheat oven to 350 degrees. ... or fluted pan. Boil 1 cup raisins in 1 cup water for ... to 50 minutes. Cake is done when toothpick inserted in center comes out clean.
Grease 8 inch square pan. ... 350 degrees. Combine raisins, shortening and 1 cup ... jelly roll pan for bars.) Frost with powdered sugar frosting.
Boil raisins, brown sugar, spices, Crisco ... cookies by adding slightly more flour. Drop by spoonful and bake at 350 degrees for 12 to 15 minutes.
Boil raisins in water 20 minutes. Cool. ... mixture. Add flour and spices. Bake at 350 degrees for 30-35 minutes. Frost with boiled brown sugar icing.
Boil for 5 minutes raisins and water. Remove from burner ... tbsp. at a time until consistency is right. Then add vanilla, and salt. Frost cake.
Bring raisins and water to a boil in saucepan. Boil for 1 ... 350 degrees until cake tests done. Cool in pan ... completely. Yield: 20 servings.
Boil raisins and water until raisins are ... the liquid ingredients. Grease either loaf pans or cake pans. Bake at 350 degrees for 40-50 minutes.
Boil above ingredients together for 5 minutes. When cold, add the following: Pour in loaf pan and bake in moderate oven for 45 minutes.
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