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Results 11 - 20 of 61 for boiled pork shoulder
11. KAENG CHUD WOON
Pale gold, stringy lily buds, ... mixture, then add pork and shrimp. Stirring constantly, cook ... Bring to a boil again, then stir in scallion ... with coriander leaves. Enjoy!
12. SCRAPPELL II
Simmer meat in boiling salted water until very tender. Remove meat and bones and strain broth. Shred or grind meat and add to stock. Mix ...
13. SAVORY PORK SOUP
Dredge pork cubes in flour, coating well. ... bring to a boil. Reduce heat; cover and ... to 1 1/2 hours, stirring occasionally. Makes 3 quarts.
Combine spices and mix thoroughly. Rub spices on pork roast generously. Set up a ... ingredients to a boil in a saucepan and boil ... dish of extra sauce.
15. KRAUT DISH
Boil pork shoulder until done. Cool, cut in ... Simmer 30 to 45 minutes. (May add salt if desired.) This is very good and I like cornbread with it.
Wipe chops with a damp cloth, sprinkle with seasonings, and dredge with flour. Brown in hot fat and place in greased casserole. Wash rice ...
Melt butter in large kettle and brown pork. Sprinkle with salt and ... until liquid is thickened, stirring occasionally. Makes 6 to 8 servings.
18. SZEKELY GULYAS
Rise the sauerkraut and squeeze dry. Blend the buttermilk into the sour cream and set aside. In a 3 quart casserole, saute the onions in ...
19. TAMALES
Combine these ingredients in a ... it to a boil and simmer all night (7 ... also be heated in the microwave oven. The best result is to resteam.
In a 5 to 6 quart pan, combine pork, onion, garlic, ground chilies, ... Bring to a boil, cover and simmer rapidly ... seeds; rinse chilies and chop.
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