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Results 1 - 10 of 137 for herb rice
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasoning. Bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
2. HERBED RICE
Saute 2 cups of rice and a 1/4 cup of ... Bring all to a boil. Cover and reduce heat to low and simmer for 20 minutes or until the rice is fluffy.
3. HERBED RICE
In medium bowl, melt butter. ... halfway through cooking. Stir in bouillon and herbs. Add rice and water. Let cook for 4 to 6 minutes in microwave.
Cut chicken into serving size ... pan. Meanwhile, combine herb rice with 2 1/2 cups boiling ... 45-60 minutes, until chicken and rice are tender.
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasonings. Bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
Preheat oven to 350 degrees. ... hot broth, uncooked rice and seasonings. Bake, covered for ... uncovered until cheese melts. 4 to 6 servings.
Preheat oven to 375 degrees. ... hot bouillon, uncooked rice and seasonings. bake, covered, at ... Preparation time: 10 minutes. Makes 3 to 4 servings.
Bring hot water, wine and ... whisk. To serve: Top rice with chicken, spoon sauce over chicken. Garnish with parsley, if desired. Yield: 4 servings.
Bring water to boil with 1/2 teaspoon salt, add rice and cover. Simmer for 40 ... small bowl, combine herbs with flour and 1/4 teaspoon ... the rice and serve.
NOTE: Orange-Ruffey has no fish ... hot bouillon, uncooked rice, Italian seasoning, and garlic ... fish lightly with paprika and/or add cheese.
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