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boiled beef
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boiled beef
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11.
CROCKPOT CORNED BEEF AND CABBAGE
Cook the corned
beef
in a large slow cooker, ... Bring to a
boil
on high setting.
Boil
for ... butter and yellow mustard and horseradish. Serves 4.
Ingredients: 14 (allspice .. brisket .. cabbage .. cloves .. leaves ...)
12.
BOILED BEEF INTERNATIONAL
Dissolve
beef
-broth mix in boiling water. ...
beef
. Bring to
boil
. Add meat and lower ... Remove meat to platter keeping warm while making gravy.
Ingredients: 14 (accent .. cloves .. corns .. flakes .. leaf .. oregano ...)
13.
BOILED BEEF WITH VEGETABLES
Place all ingredients except cabbage in crock pot; stir well. Cover and cook on low setting for 10 to 12 hours. Before serving, remove 1 ...
Ingredients: 10 (beef .. cloves .. cubes .. leaf .. onions .. thyme ...)
14.
OLD-FASHIONED BOILED CORNED BEEF DINNER
Place brisket in a Dutch ... Bring to a
boil
and reduce heat and simmer ... not over cook. Slice brisket thinly across the grain. Serves 8 to 10.
Ingredients: 9 (brisket .. half .. leaf .. onion .. peppercorns ...)
15.
INTERNATIONAL BOILED BEEF
Dissolve
beef
broth mix in boiling water. ...
beef
. Bring to
boil
. Add meat and lower ... seasoned cooked vegetables of your choice. Gravy a must.
Ingredients: 15 (ac'cent .. cloves .. flakes .. leaf .. oregano ...)
16.
BOILED BEEF DINNER
Put
beef
in deep pot with water and
boil
, then lower heat and ... cooking. Slice meat and serve with mustard, horseradish and Worcestershire sauce.
Ingredients: 8 (brisket .. carrots .. parsley .. potatoes .. salt ...)
17.
BEEF BOILED DINNER
Add small amount of water, ... 4 teaspoons of
beef
bouillon and about 4 cups ... garlic, salt and pepper to taste. Cook 20 minutes more until done.
Ingredients: 1
18.
BOILED BEEF BRISKET
Sear the brisket thoroughly in a large, heavy pot using a high flame. Remove brisket from the pot. Lower to a medium-low flame. Melt ...
Ingredients: 6 (chunks .. lb. ...)
19.
BOILED BEEF DINNER
Put meat in Dutch oven ... 25 minutes. Remove
beef
and put in baking dish. ... carrot, 1 potato, 1 cabbage. Cover half of cabbage with lots of sauce.
Ingredients: 11 (brisket .. cloves .. color .. cream .. leaves .. salt ...)
20.
BOILED BEEF
Fill pot with flanken and ... slowly to a
boil
and skim the top. Season ... add sliced fresh mushrooms and a package of frozen mixed vegetables.
Ingredients: 10 (bones .. mushrooms .. vegetables ...)
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