Results 11 - 20 of 128 for boil 3 chicken legs

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Cover chicken, celery and onions with water and boil for about 1 hour. Add ... and waffles or mashed potatoes with chicken and gravy. Serves 6-8.

Brush chicken with butter, salt, pepper and ... Uncover the last 1/2 hour. Serves 6 to 8. May be doubled or tripled, according to servings needed.

Cook chicken legs with onion and celery seed. ... bring to a boil. Cook 10 to 12 ... until dough is used. Add chicken and simmer for 20 minutes.

Spray two 9x13 inch pans ... 8 pieces of chicken in each pan. Sprinkle with ... and bake at 350 degrees for 2 hours. This recipe can be halved.

1. Dieter's sweet and sour ... Remove skin from chicken. Arrange in shallow baking ... occasionally for 50 minutes. 6 servings. 159 calories each.



Cook chicken parts in large kettle. When ... simmer for about 20 minutes. Yields: alot of soup. () Bouillon cubes may be added for a richer flavor.

Heat oven to 350 degrees. Marinate chicken legs in Italian dressing and 1 ... cook in oven for 45-60 minutes, covered. Uncover and brown chicken.

Melt butter in oblong pan. Place chicken in bottom of pan. Combine ... on top of soups and bake at 350 degrees until brown. Mix together well.

Mix chicken and mushroom soups and rice ... water and dry onion soup. Pour over top of chicken. Bake at 325 to 350 degrees for 1 to 1 1/2 hours.

Wash and skin chicken. Place in baking dish, ... to thicken it. Add grapes and sherry to thicken gravy. Pour over chicken. Serve hot. Serves 6.

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