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Results 11 - 20 of 41 for blueberries pineapple dessert
Combine Jello, water and pineapple. Let partially set and ... setting in 9 x 13 inch pan. For topping, combine remaining ingredients and beat well.
Pour undrained pineapple in bottom of 9 x 13-inch baking dish. Spread blueberries over pineapple. Sprinkle 3/4 cup ... another 15 minutes longer.
Grease 9 X 13 pan. Layer as listed. After all layers have finished, bake in preheated oven at 350°F for 35 to 40 minutes.
Mix Jello and boiling water and let cool. Add pie mix, drained pineapple and mix well. Put in mold or 9x13 inch pan. Frost with Cool Whip.
Mix ingredients and allow to congeal. Then mix topping and spread over dessert.
Beat together and spread on congealed dessert.
Mix ingredients and refrigerate.
Dissolve Jello in boiling water. Stir in pineapple and blueberry pie filling. Let ... sugar very well. Spread over Jello. Sprinkle with nuts.
1/2 c. sugar is used ... can of crushed pineapple into 11 x 14 inch ... 1 pint of blueberries, sprinkle 1/2 cup sugar ... served with ice cream.
Stir gelatin with water until dissolved. Add undrained pineapple and undrained blueberries. Pour into a 9x13" ... serve. Yield: 8 to 12 servings.
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