Results 11 - 20 of 32 for black cherry frosting

Previous  1  2  3  4   Next

Mix all spices. Grind raisins and nuts together. Mix all other ingredients together, spices, raisins, and nuts. Makes 4 layers. Bake at 325 ...

Bake cake in layer pans, ... completely. Spread chocolate frosting between 2 layers, not on ... layer on top. Frost sides with Cool Whip. Make ... refrigerate. Slice and eat.

Melt butter; add cocoa, sugar, ... to 35 minutes. Frost warm, cool and cut into ... and milk for 1 minute. Add marshmallows and chocolate chips.

Combine first 9 ingredients; blend ... ingredients and blend until smooth. Spread frosting while still warm over cooled ... 3 to 4 dozen bars.

Separate eggs and allow to warm to room temperature. Sift flour once; measure, add cocoa and salt. Sift again. In small bowl, beat egg ...



Preheat oven to 350 degrees. ... and spread with cherry pie filling. Prepare frosting by whipping heavy cream and ... Assemble cake and frost with cream topping, sprinkle top of cake with chocolate shaving.

Bake cake as directed on box. Mix cream cheese and frosting together. Add lemon juice. Beat ... and one can cherry pie filling between layers and ... filling use to frost cake. Pour remaining can of ... 1 can of cherries.

Put all ingredients in a large mixing bowl. Mix by hand until well mixed. Bake in greased 9 x 13 inch pan at 350 degrees for 25-30 minutes. ...

Use from a mix or ... removed from cherries.) FROSTING: Beat whipping cream at ... second cake layer. Frost top and sides with sweetened ... Desserts. Almost the same.

Grease and flour bundt pan. Combine ingredients. Bake at 350 degrees for 45-50 minutes. Cool 25 minutes before removing from pan.

Previous  1  2  3  4   Next

 

Recipe Index