| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 16 of 16 for bite size pastries
11. SAVORY POT PIE
Braise onion and mushrooms in oil. Add broth from mushrooms and asparagus and sufficient water to make 1 quart. Add seasonings and ...
12. PASTRY SURPRISES
Set aside fruit filling and icing for another use. Unroll turnover dough and cut each square into 4 squares or triangles. Wrap 1 of the ...
13. SAUSAGE QUICHE
Prick pastry shell and bake for 12 minutes at 425 degrees. Remove shell and reduce heat to 375 degrees. In large bowl mix cheeses, sausage ...
14. CHICKEN POT PIE
Can substitute 1 package frozen mixed vegetables. Melt butter in large saucepan and blend in flour. Add milk and broth. Bring to boil, ...
Perfect for an open house ... puffs. If desired, make 12 luncheon-size puffs; drop dough from rounded tablespoon onto baking sheet; bake 25 minutes.
Oven temperature: 350 degrees. Cover ... Cut steak into bite size pieces. Cut kidney into bite ... the Pillsbury Ready Pastry works very well.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables